Cooking Method

Grilled Farro Recipes

Name: Smoky Farro and Grilled Vegetable Salad
Total time: 35 min
Ingredients: farro; zucchini; bell peppers; cherry tomatoes; feta cheese; lemon-herb vinaigrette

Grilling farro transforms this ancient grain, adding a layer of smoky complexity and a pleasant char that complements its inherent nutty flavor. It's an unexpected technique that yields a truly unique texture, perfect for elevating everyday meals. This method works best with pre-cooked farro, allowing for quick finishing on the grill.

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Featured Recipes

Smoky Farro and Grilled Vegetable Salad

35 min easy

Pre-boiled farro grilled with summer vegetables and tossed in a bright vinaigrette for a robust salad.

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Grilled Farro with Halloumi and Mint

25 min easy

Al dente farro grilled for char, paired with salty halloumi and fresh mint for a Mediterranean-inspired side.

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Spicy Grilled Farro and Chorizo Skewers

30 min medium

Chewy farro, spicy chorizo, and vegetables threaded onto skewers and grilled until charred and fragrant.

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Grilled Farro with Roasted Garlic and Thyme

40 min easy

Boiled farro finished on the grill with roasted garlic and thyme, creating a savory, aromatic side dish.

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Farro and Mushroom Grill Packets

30 min easy

Pre-cooked farro and mushrooms steamed and charred in foil packets directly on the grill for minimal cleanup.

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Grilled Farro with Peaches and Prosciutto

25 min medium

A sophisticated salad combining smoky farro with sweet grilled peaches, salty prosciutto, and creamy goat cheese.

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Harissa Grilled Farro with Chickpeas