Grilled Tomato Paste Recipes
Grilling tomato paste unlocks a depth of flavor impossible to achieve with raw paste. The high heat and direct flame caramelize the sugars and develop a smoky char, creating a versatile ingredient for countless dishes. This technique concentrates its umami, making it a powerful flavor enhancer.
Start Cooking →Featured Recipes
Smoky Tomato Paste Vinaigrette
A vibrant, smoky vinaigrette for salads or roasted vegetables.
Grilled Tomato Paste & Harissa Spread
A fiery, savory spread for sandwiches or a dip for crudités.
Charred Tomato Paste Marinade for Lamb
Infuse lamb with deep, smoky tomato notes before grilling.
Grilled Tomato Paste & Red Pepper Sauce
A robust, smoky sauce perfect for pasta or grilled chicken.
Smoky Tomato Paste Rub for Steaks
A flavor-packed rub that adds depth and char to any cut of steak.
Grilled Tomato Paste Bruschetta Base
A simple, flavor-rich base for quick appetizers.
Spicy Grilled Tomato Paste Soup Base
A foundational ingredient for a quick, deeply flavored tomato soup.
Grilled Tomato Paste & Anchovy Butter
Compound butter to melt over grilled fish or vegetables.